Limette • Citrus aurantifolia
Cold Pressed Lime Oil 5-fold
Cold Pressed Lime Oil 5-fold is a concentrated form of simple lime oil. It is gently obtained from fruit peel and further processed for the flavor and fragrance industry.
At a Glance
Characteristics & Applications
Our cold-pressed, five-fold concentrated lime oil is a concentrated form of the simple lime oil and has a slightly greenish color. It is obtained from the peel of the fruit in a particularly gentle process. The raw material is processed into a concentrated form by distillation or rectification. Value components of the raw material are obtained by fractionation in order to produce high-quality products for the flavor and fragrance industry.
The 5-fold oil is only one of many ways of concentrating the essential citrus oils.
In addition to rectification, technologies such as liquid-liquid extraction, Co2 high-pressure extraction, molecular distillation and spinning cone columne can also be used to produce premium quality ingredients.
Yield
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Annual global production
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At a Glance
Product Details
| Botanical name: | Citrus aurantifolia |
| Plant/part used: | Fruit/peel |
| Production method of raw material: | Cold pressed |
| Processing technology: | Distillation/rectification |
| TSCA CAS: | 68916-84-7 |
| EINECS CAS: | 90063-52-8 |
| EINECS: | 290-010-3 |
| Appearance: | Fluid, dark green-brown |
| Chemical identification: | Lime (Citrus aurantifolia), extract (lime oil terpenless) |
| Density 20 °C (g/ml): | 0.9000 – 0.9450 |
| Refractive index at 20 °C: | 1.4850 – 1.5100 |
| Optical rotation at 20 °C, 10 cm (°): | 10 – 28 |
| Chemical constituents: | Limonene, gamma-Terpinene, Citral, beta-Bisabolene, alpha-Bergamotene |
| REACH: | – |